CARD Articles

YEAR 2013

Climate Smart Agriculture
by Gagik Sardaryan
More from the Less
by Gagik Sardaryan

YEAR 2011

Life is Too Short to Drink Bad Wine
by Gagik Sardaryan

YEAR 2010

Open Border with Turkey
by Gagik Sardaryan

YEAR 2008

The Trends of Organic Farming Development in Armenia
by Gagik Sardaryan

YEAR 2007

Activities of ARID Goat Breeding Center in 2007
by Artak Khachatryan
Cattle Breeding Agribusiness
by Anna Karapetyan
CARD Food Safety Team Attended the BRC Standards Training in Kiev, Ukraine
by Zaruhi Davtyan

YEAR 2006

Tashir Master Cheese Makers’ School Spring and Summer Semesters 2006
by Zaruhi Davtyan
Organizing cattle feeding and care in open three-sided sheds
by Arman Ohanyan
Report on Visit to Germany
by Arman Ohanyan
“Marketing & Sales” training in Shirak marz
by Armen Harutyunyan

YEAR 2005

Export of pasteurized goat milk cheese to Los Angeles
By Alex Khaktsyan, Export Specialist
Teat Dip Program in Armenia
By Dave Slusser,  Advisor Rural Development